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Cooking With Betty

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Main Course, Lunch · March 2, 2026

Chipotle Veggie Burritos Recipe

I like burritos that are packed with fresh, vibrant vegetables, but what really makes them irresistible in this recipe is the combination of smoky chipotle flavors with the sweetness of bell peppers and corn. The creamy touch from cheese and…

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Main Course · February 28, 2026

Steak Fajita Power Bowl Recipe

My husband is not always the most adventurous eater, but he loves this bowl because the steak is juicy and tender, and the vegetables have a sweet and smoky flavor that balances perfectly with the zesty lime. He always asks…

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Main Course · February 28, 2026

BBQ Chicken Sweet Potato Power Bowl Recipe

Last week, I tried making this bowl for my family, and I was worried that the BBQ flavor might be too strong for the sweet potatoes, but the balance in this dish is incredible. The sweetness of the roasted potatoes…

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Breakfast, Lunch · February 27, 2026

Mushroom and Spinach Omelette Recipe

Making these omelettes can be a bit tricky if you’re rushing, but taking your time in preparing the vegetables and whisking the eggs properly is the key. In my kitchen, it’s all about balancing flavors and textures — the mushrooms…

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Main Course · February 27, 2026

Grilled Tuna Steak with Salsa Verde Recipe

I like to make seafood dishes that feel fresh and simple, but what I adore in this recipe is how the salsa verde brings a zesty, vibrant touch and balances the richness of the tuna. The flavors are layered without…

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Main Course · February 26, 2026

Creamy Lobster Pasta Recipe

From time to time, I like to make seafood dishes that feel extra special, but sometimes, cooking lobster can seem intimidating. In this Creamy Lobster Pasta recipe, what makes it easy and approachable is that the lobster is already cooked,…

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About Me
Hi, I'm Betty! Mom of three, sharing easy and tasty recipes from my home kitchen. I love simple meals that bring families together. Thanks for stopping by!

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